https://youtu.be/CFUBbZRzoOw

Serves 1 | Cooking Time: 5 minutes | Preparation Time: 3 minutes

Ingredients Required:

• 2 Slices of Wholemeal Bread
• 2 Medium Free Range Eggs
• ½ Avocado
• Vinegar (approx. ½ cup)

Method:

• Bring water to the boil (either in the kettle or a pan), and add vinegar to boiling water.
• Crack in the eggs one at a time, cooking for a few minutes (or until the white of the egg is cooked).
• Toast the bread, spread margarine on one side (optional), place an egg in the centre of each toast.
• Cube the avocado, and add the avocado chunks over the eggs.
  Sprinkle with coarse black pepper (optional).