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How To Make Samosas From Scratch | Keema (Mince and Potato) Samosas

How To Make Samosas From Scratch | Keema (Mince and Potato) Samosas

https://youtu.be/aPcLXGw_gy4 Samosas are an absolutely delicious starter or snack! This samosa recipe uses a mince meat and potato filling, but you can use whatever filling you like. Makes 28 | Preparation Time: 1 hour | Cooking Time: 45 minutes Ingredients Required: For the Samosa cases: 5 Cups Plain Flour 350ml Cold Water 50ml Olive Oil 1 teaspoon Salt 1¬†teaspoon Coarse Black Pepper For the Mince and Potato filling: 500g Mince (Lamb/Chicken/Other) 600g Potatoes 1/4 Cup Passata 1/2 Cup Chopped Coriander…

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