This chicken wings recipe results in gorgeous, succulent, flavourful chicken wings, and they are so quick and easy to make. Serves 6 | Preparation Time: 10 minutes | Cooking Time: 45 minutes For best results, …
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How To Make Samosas From Scratch | Keema (Mince and Potato) Samosas
Samosas are an absolutely delicious starter or snack! This samosa recipe uses a mince meat and potato filling, but you can use whatever filling you like. Makes 28 | Preparation Time: 1 hour | Cooking …

Aloo Chana (Potato & Chickpea) Chaat Recipe
Aloo Chana (Potato & Chickpea) Chaat is a quick and delicious Pakistani starter or snack. Serves 4 | Preparation Time: 25 minutes | Cooking Time: 15-20 minutes Ingredients Required: 1 tin Chick peas (Cooked/Ready to …

Chicken Pakora Bites Recipe
These chicken pakora bites are a super tasty snack or starter and are quick and easy to make. They are basically chicken pieces coated in a spicy batter. Ingredients Required: 500g Chicken Breast (diced) 1/2 …

Potato Polpettes Recipe
These polpettes are delicious, with a tangy, crunchy flavour full of potato goodness! Makes 16-18 | Preparation Time: 20 minutes | Cooking Time: 40 minutes (plus 30 mins for chilling) Ingredients: 500g Potatoes 115g Feta …

Simple Vegetable Pakoras Recipe
These pakoras are made with battered onion, potato and coriander. They are a delicious starter or snack, perfect for a rainy day. Makes 15 | Preparation Time: 15 minutes | Cooking Time: 15 minutes Ingredients …

How to make Cheesy Dough Balls
These cheesy dough balls are crunchy on the outside and soft and cheesy on the inside, making them a fabulous snack or starter. They are also really easy to make. Makes 36 balls | Preparation Time: 1 …

How to make Chinese Chicken Soup
A delicious, spicy soup which is perfect for colder days. Serves 4 | Preparation Time: 30 minutes | Cooking Time: 1 hour Ingredients Required: 500g Chicken (On bone) 3 Carrots (Peeled and chopped into large chunks) …

How to make Chapli Kebabs (Round Kebabs)
These are a classic Pakistani starter, and they are so yum! They are very popular in our house over Ramadan, and my husband requested that I make these almost every Iftar. Yes they are that …