Fish Pakoras Recipe
A quick and tasty recipe for fish pakoras, perfect as a side or in naan. Serves 4-6 | Preparation Time: 10 minutes | Cooking Time: 7 minutes Ingredients required: 475g Fish Fillets (Cod/Haddock/Other) ½ cup Gram Flour (or Plain Flour) 1 medium Egg ½ teaspoon Salt 1 teaspoon Coarse Black Pepper 3 teaspoons Lemon Juice ¼ cup Chopped Coriander ¼ cup Water Oil for frying Method: Add all the ingredients (except the fish fillets) to a large mixing bowl, and…